My Bellarine Kitchen

Hungarian Dobos Torte



The jewel in in the crown of Hungarian patisserie & Hungary's most famous classic coffeehouse torte.

8 layers of thin yet moist sponge cake filled with a luscious rich but light chocolate buttercream and finished with a crunchy caramel topping and flaked almonds* on the side.

*available nut free, please specify in the comments at checkout

Serves 14

Ingredients: eggs, flour, icing sugar, lemon juice, chocolate, butter, salt, caster sugar, flaked almonds (optional)

You may also like

Recently viewed