My Bellarine Kitchen

Baked Lemon Curd Cheesecake (GLUTEN FREE)*


A creamy, rich and decadent baked vanilla cheesecake, topped with tangy lemon curd, fresh lemon slices and dried edible flowers.

Gluten Free*

Serves 10

Ingredients: Gluten free biscuits, butter, cream cheese, sugar, lemon zest, vanilla, sour cream, gluten free flour, lemon juice, dried lemon slices, dried edible flower petals

**Please Note: While we take every precaution to avoid cross contamination, all the cakes are baked in a kitchen where lots of other cakes and treats are baked so it may contain the following allergens: peanuts, tree nuts, milk, eggs, sesame seeds, soy and wheat (gluten). It is not an exclusively gluten free environment.

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