My Bellarine Kitchen

Viennese Sacher Torte (GLUTEN FREE)*

A Viennese coffehouse favourite: rich & moist chocolate and almond cake with a thin apricot jam filling & coating which is then glazed with a smooth shiny chocolate ganache.

Gluten Free
Ingredients: almond meal, butter, sugar, dark chocolate, brandy, GF flour, salt, eggs, apricot jam, chocolate
*Please Note: While we take every precaution to avoid cross contamination, all the cakes are baked in a kitchen where lots of other cakes and treats are baked so it may contain the following allergens: peanuts, tree nuts, milk, eggs, sesame seeds, soy and wheat (gluten). It is not an exclusively gluten free environment.

Serves 10-12

You may also like

Recently viewed